https://www.bbva.com/en/ NEWS BBVA Sat, 13 Dec 2025 13:31:47 +0100 en-US hourly 1 https://www.bbva.com/en/joan-roca-the-difficult-task-ahead-will-be-giving-people-the-confidence-that-they-can-return-to-restaurants/ Thu, 23 Apr 2020 00:20:32 +0000 https://www.bbva.com/?p=749766 El Celler de Can Roca, one of Spain’s most celebrated gastronomic venues. The hospitality industry is facing a considerable challenge, and insight from industry leaders like the Roca brothers can shed some light on what we might expect from restaurants in a post-COVID-19 reality.]]> El Celler de Can Roca, one of Spain’s most celebrated gastronomic venues. The hospitality industry is facing a considerable challenge, and insight from industry leaders like the Roca brothers can shed some light on what we might expect from restaurants in a post-COVID-19 reality.]]> https://www.bbva.com/en/jordi-roca-these-days-i-am-imagining-what-kind-of-scenario-awaits-us/ Thu, 16 Apr 2020 00:55:46 +0000 https://www.bbva.com/?p=748108 inspired by the pastry chef’s passion for chocolate. A boutique hotel that houses a chocolate workshop, right in the heart of Girona. Obviously, the hotel’s debut was tarnished by the events that unfolded soon afterwards. The youngest Roca brother is taking this isolation time to ponder about the problems that was the catering and hospitality industry will be facing after things go back to normal.]]> inspired by the pastry chef’s passion for chocolate. A boutique hotel that houses a chocolate workshop, right in the heart of Girona. Obviously, the hotel’s debut was tarnished by the events that unfolded soon afterwards. The youngest Roca brother is taking this isolation time to ponder about the problems that was the catering and hospitality industry will be facing after things go back to normal.]]> https://www.bbva.com/en/the-50-best-bbva-scholarship-announces-the-winner-of-its-third-edition/ Thu, 12 Mar 2020 14:00:20 +0000 https://www.bbva.com/?p=738123 The World’s 50 Best Restaurants. The promising youth from the U.S. was selected among culinary students from around the world. He will complete his training at three restaurants led by chefs Mauro Colagreco, Luke Dale-Roberts and Leonor Espinosa.]]> The World’s 50 Best Restaurants. The promising youth from the U.S. was selected among culinary students from around the world. He will complete his training at three restaurants led by chefs Mauro Colagreco, Luke Dale-Roberts and Leonor Espinosa.]]> https://www.bbva.com/en/bbva-and-el-celler-de-can-roca-sign-three-year-extension-of-their-sponsorship-agreement/ Fri, 27 Dec 2019 06:45:09 +0000 https://www.bbva.com/?p=717517 https://www.bbva.com/en/bbva-sponsors-the-climate-summits-inaugural-lunch-planned-and-prepared-by-the-roca-brothers/ Mon, 02 Dec 2019 15:41:32 +0000 https://www.bbva.com/?p=708887 https://www.bbva.com/en/bbva-and-el-celler-de-can-roca-prepare-the-inaugural-lunch-for-the-climate-summit/ Fri, 29 Nov 2019 08:21:23 +0000 https://www.bbva.com/?p=708029 El Celler de Can Roca fame have created the dishes that will be served to prime ministers, heads of state, government officials, and the United Nations’ Secretary-General at the opening lunch of the next Climate Summit. The summit gets underway next Monday, December 2, in Madrid. The meal, sponsored by BBVA with a menu prepared by the Roca brothers, is based on local Spanish products and a cuisine that is amenable to small-scale farmers. "Cuisine is a transformative tool that can raise awareness and advocate for sustainability," Joan Roca stated.]]> El Celler de Can Roca fame have created the dishes that will be served to prime ministers, heads of state, government officials, and the United Nations’ Secretary-General at the opening lunch of the next Climate Summit. The summit gets underway next Monday, December 2, in Madrid. The meal, sponsored by BBVA with a menu prepared by the Roca brothers, is based on local Spanish products and a cuisine that is amenable to small-scale farmers. "Cuisine is a transformative tool that can raise awareness and advocate for sustainability," Joan Roca stated.]]> https://www.bbva.com/en/chef-joan-roca-to-prepare-two-exclusive-dinners-at-the-fairmont-austin/ Thu, 17 Oct 2019 13:38:15 +0000 https://www.bbva.com/?p=691956 https://www.bbva.com/en/el-celler-de-can-roca-wins-istanbuls-heart-once-again/ Mon, 30 Sep 2019 00:57:25 +0000 https://www.bbva.com/?p=684299 documented in the film ‘The Turkish Way,’ the eldest of the Roca brothers has returned to Istanbul to share his business model with Garanti BBVA employees and customers.]]> documented in the film ‘The Turkish Way,’ the eldest of the Roca brothers has returned to Istanbul to share his business model with Garanti BBVA employees and customers.]]> https://www.bbva.com/en/el-celler-de-can-roca-dedicates-a-dish-to-bbvas-new-identity/ Tue, 23 Jul 2019 23:17:18 +0000 https://www.bbva.com/?p=663604 BBVA's global brand change. The tribute is in the form of an onion flower that combines innovation with sustainability, two axes that form the bases of both institutions. This creation reflects the world tours that the Roca brothers have done with BBVA, with a surprise that reveals itself when the dish is presented to the customer.]]> BBVA's global brand change. The tribute is in the form of an onion flower that combines innovation with sustainability, two axes that form the bases of both institutions. This creation reflects the world tours that the Roca brothers have done with BBVA, with a surprise that reveals itself when the dish is presented to the customer.]]> https://www.bbva.com/en/el-celler-de-can-roca-is-already-a-legend-of-the-worlds-50-best-restaurants/ Thu, 27 Jun 2019 11:52:27 +0000 https://www.bbva.com/?p=655363 The World’s 50 Best unveiled this year’s list of the world’s best restaurants. Chef Mauro Colagreco’s Mirazur restaurant was named the world’s best, while winners from past editions – including El Celler de Can Roca, named the world’s best in 2013 and 2015 - were inducted into the newly created ‘Best of the Best’ category. Andersen Lee, a young up-and-comer received the award recognizing him as the winner of the 50 Best BBVA traineeship.]]> The World’s 50 Best unveiled this year’s list of the world’s best restaurants. Chef Mauro Colagreco’s Mirazur restaurant was named the world’s best, while winners from past editions – including El Celler de Can Roca, named the world’s best in 2013 and 2015 - were inducted into the newly created ‘Best of the Best’ category. Andersen Lee, a young up-and-comer received the award recognizing him as the winner of the 50 Best BBVA traineeship.]]>